tag:blogger.com,1999:blog-35189115.post209268068183753787..comments2023-11-02T03:53:46.628-05:00Comments on No Really....This Is My Life: Update....I have readers!Rachelhttp://www.blogger.com/profile/13978036547907696287noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-35189115.post-31496277363070076592007-04-09T10:18:00.000-05:002007-04-09T10:18:00.000-05:00I'm so impressed! Homemade pasta! I don't think I ...I'm so impressed! Homemade pasta! I don't think I have the patience...and I know I don't have the desire to clean up afterwards. LOL I'm a messy chef.The Girl You Used to Knowhttps://www.blogger.com/profile/03785178792832979385noreply@blogger.comtag:blogger.com,1999:blog-35189115.post-6872760634199316782007-04-07T20:51:00.000-05:002007-04-07T20:51:00.000-05:00Fancy! You know, when I made the homemade stuff, i...Fancy! You know, when I made the homemade stuff, it was actually a cooking class at Yocona River Inn. It was 80 zillion years ago when I was still a student, though. I got to take the class for free b/c I was writing a story about it for the Daily Mississippian. I digress. Anyway, maybe see if they still have cooking classes and/or a chef who could give you pointers?! We made carbonara. Not at all good for you, but it tasted wonderful. Keep practicing, though, and you'll perfect it I'm sure. I volunteer to be a guinea pig next time I'm there. I made PW's cinnamon (sin-a-mon) rolls and they are SOOOO good. <BR/>Happy Easter! I keep typing "Happy Eater" every time I try to write "Easter." I think it's a sign.Jenniferhttps://www.blogger.com/profile/16757591544086436576noreply@blogger.com